Some tips for rangoli making

1.Before making rangoli clean the area of all the dirt.

2.Many shops that sell firecrackers during the festival of Diwali also carry stencils, moulds to make Rangoli. You can use these items.

3.You can use a design from a book of rangoli designs, available at book shops and stationary shops normally.

4. Rice flour, wheat flour, kumkum and haldi are used at the place of worship.Decorate the entrance of your house and place of worship.

5.Colouring the flour: You can colour the rice/wheat flour at home using food colours. Wet the food colour powder with a few drops of water and rub the flour in it till it is uniformly coloured but remember to wear gloves to protect your hands from getting coloured. Dry the coloured flour on paper, in shade before use.